It is raining, so I am indoors doing a little garden planning. This is an exercise in how much stuff I can cram into my little garden. So I started a list and now I am a little afraid.
Vegetables;
Peppers - Habenero, jalapeno, Serrano, chili pequino, sweet bell.
Swiss chard
Lettuce - red, freckles, oak leaf, green leaf, and endive.
Onion - Red, white, yellow
Carrots - Nantes
Tomatoes - Old German, Russian black krim, yellow pear, Avivvi, san marzano, celebrity, green zebra, sweet 100, Mr. Stripey, Ladino di Panacchio, early girl and better boy.
Collards
Squash - Zucchini, yellow crock neck, ronde de nice, some other sort of heirloom zucchini that is light green, acorn squash
Corn - Not popcorn, not this year. Just sweet corn.
Yard long beans and red noodle beans
Sugar snap peas
Potatoes - Yukon gold and sweet potato
Okra
tomatillo
Black eyed peas
Water melon
Herbs
Dill
Rosemary
Sage
Lemon Balm
Lemon Verbena
Basil - sweet and lemon
Thyme - English and lemon
Lemon grass
parsley
thyme
Mexican mint marigold
fennel
Comfrey
I won't even try to list the perennial and annuals that are inter planted amongst the food.
Letting the garden grow
10 hours ago